Once I tried adding maple syrup in mine when it was dry, and it tasted quite good. Also, you could try adding pear butter or apple butter.
It does not make much of a difference but it will add just be a little more moist.
You have to add about 3 puddings to make a cake mix moist.
You can either dab off or strain out some of the moisture, or you can add more flour to it.
Only if its banana flavor yogot !!!!and strawberry flavoror peach flavor only !!!!!!not forgetting the raspberry flavor!!!!!But not apple flavor !!!!!!!!!!!!!!!!!!
You can make your cornbread dressing more moist by adding more broth to the recipe. When you pour the dressing into the baking pan, if you have a little broth standing on top, it should turn out moist. Another way is, when you add the broth to the dressing mixture, stir it well, and let it sit for a little while to allow the cornbread to absorb the moisture. Then add more broth. I have also checked the dressing during baking, and if it seems to be getting dry, I drizzle broth over the top and put it back in the oven. The broth you add will absorb into the dressing.
Yes. Whenever I make a cake that calls for water, I always replace the water with milk. This makes for a more moist cake. You can add oil, but that can be tricky because you don't want to end up with an oily sheen on your cake. I would start by substituting milk for any water in the recipe, and see if you notice a difference.
To make dry cake more moist and enjoyable, you can try brushing it with a simple syrup or a flavored syrup, such as lemon or vanilla. You can also add a layer of frosting or whipped cream between the layers of the cake to add moisture. Additionally, storing the cake in an airtight container with a slice of bread can help retain moisture.
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You can add applesauce in the same proportion and at the same time you would oil. The texture will not be exactly the same, but the cake will still be moist and much lower in fat.
Apple, asparagus, acorn, please add more...
Add water to the pile to keep it moist and turn the pile often.
yes u can make mango ice cream and mango sherbert