A suitable substitute for provolone cheese in a recipe is mozzarella cheese.
Cream cheese is the primary ingredient in any cheesecake. You can substitute, but if you did so it would be less likely to turn out with the texture and flavor of the deliciousness that it should be.
You can substitute queso fresco with feta cheese, cotija cheese, or panela cheese in a recipe.
You can substitute cream cheese or a mixture of equal parts of Greek yogurt and heavy cream for mascarpone cheese in a recipe.
A good substitute for Swiss cheese in a recipe is Gruyre cheese, which has a similar nutty flavor and melting properties.
Cherry Syrup
A suitable curd substitute for a vegan cheesecake recipe is silken tofu blended with lemon juice and a sweetener like maple syrup or agave nectar.
A good substitute for halloumi cheese in a recipe is paneer, a type of Indian cheese that has a similar texture and mild flavor.
A suitable substitute for mascarpone cheese in a tiramisu recipe is a mixture of equal parts cream cheese and heavy cream.
You can replace the sugar in the recipe for Splenda, which is a sugar substitute.
cream cheese
A good substitute for queso fresco in a recipe is feta cheese.