No use tarragon instead
If you mean dry thyme for fresh thyme, then plan for 1/3 as much dry as fresh. If the recipe calls for 3 tsp of fresh thyme, use 1 tsp of dry.
The rule of thumb is: 1 teaspoon dried herb = 1 tablespoon fresh herb
To substitute dried thyme for fresh thyme, the general guideline is to use one-third of the amount. Therefore, if a recipe calls for 1 cup of fresh thyme, you would use about 1/3 cup of dried thyme. However, dried herbs are more concentrated in flavor, so adjusting to taste is always a good idea.
For fresh rosemary substitute 1/4 tsp dried rosemary for each tsp fresh required Or equal amounts of oregano OR basil. For dried rosemary substitute: Dried savory, tarragon, or thyme.
You can substitute oregano or thyme for marjoram in a recipe.
I substitute Basil if I don't have thyme.
Typically, when substituting thyme powder for fresh thyme, use about one-third the amount of powder as you would fresh. Since dried herbs are more concentrated, you would need approximately 1 teaspoon of thyme powder to replace 1 tablespoon of chopped fresh thyme. Adjust to taste, as the intensity of flavor can vary.
You can substitute oregano or thyme for marjoram in your recipe.
You can substitute oregano or thyme for marjoram in this recipe.
How much ground thyme do I use in place of chopped thyme
You can substitute parsley, oregano, thyme, or cilantro for basil in a recipe.