What can you use as a substitute for vegetable oil?

Answer 1

You have to use some kind of oil. Olive oil is probably the best, although any kind of vegetable or fruit or nut oil will do. The oil combines with the yolk of the egg to form an emulsification. Without the oil, you can't get mayonnaise.

Answer 2

Substitutes for vegetable shortening include vegetable oil (olive, safflower, corn, mixed, and so forth), butter, lard, schmaltz, and applesauce though frying with applesauce is likely to prove disheartening. Choosing the right substitute depends upon the application.
Butter can be substituted for vegtable shortening.

Answer 3

margerine or butter, also shortening, To get the best flavor use butter.

Answer 4

Your question does not contain enough information for anyone to answer it. You need to say what you are using the vegetable oil FOR in your question.

Answer 5

Any other plain tasting oil, such as sunflower oil, corn oil or rapeseed oil. Alternatively, melted butter.

The substitute for vegetable oil is butter oil.

Answer 6

Penut oil.

Answer 7

YOGURT.