If you mean to buy one. You need to look for a nicely orange/yellow color, smooth skin, no blemishes on it and firm.
potatoes
the most obvious characteristic of the skin is the colour and the texture.
Craving raw potatoes can be an unusual desire, as they are typically consumed cooked due to their hard texture and potential to cause digestive discomfort when eaten raw. This craving could stem from a need for certain nutrients or minerals found in potatoes, or it might be linked to a desire for crunchy textures. However, it's important to note that raw potatoes contain solanine, a natural toxin that can be harmful in large amounts. If the craving persists, it might be worth consulting a healthcare professional for guidance.
She would certainly have eaten fish, and perhaps potatoes, but the potatoes would most likely have been Hayman potatoes, not the Irish potatoes that we are familiar with.
They eat potatoes. And we want to eat those potatoes, too.
Most potatoes are produced in Idaho, the Potato state.
Idaho
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POTATOES
Potatoes
The plateu that most of Maine's potatoes grow in is the Aroostook Plateu.
Slow cooking potatoes helps to tenderize the potatoes completely from the inside-out. This gets rid of the starchiness of the potato, or at least most of it.