it is brown, with a slight hint of yellow in it
No it is not
A good substitute for Dusseldorf mustard is spicy brown mustard or whole grain mustard.
Dijon mustard or spicy brown mustard can be good substitutes for yellow mustard in a recipe.
Mustard
French's Spicy Brown Mustard is coarse-ground, but it isn't really whole-grain.
mustard brown
Um i dont know. But what i do know is mustard is spicy!!
Mustard yellow....Spicy brown mustard yellow...Golden yellow....Ochre is the name for a brownish yellow.....pretty much if you know what color yellow you want you match it to what it looks like such as sunflower yellow, lemon yellow.
No
Mustard color is typically a blend of yellow and brown with hints of orange to create a warm and earthy tone. The exact ratio of each color can vary, but these are the primary hues used to achieve the distinctive mustard color.
It depends on what you are making. Brown mustard is often a coarser ground brown and white(yellow) mustard flour mixed with water and vinegar. Dijon mustard is a finely ground white mustard flour mixed with white wine. If using in a sauce the flavors might change slightly. If using as a condiment they definitely have different flavors. Brown mustard is actually milder than white mustard. English mustard is an extremely strong white mustard mixed with water. Chinese mustard is white mustard, and ginger mixed with water. Yellow mustard is white mustard and turmeric mixed with water or vinegar.
When the chemicals were used in warfare they chemicals were usually a yellow-brown in color and smelled like mustard.