you have cooked it too long, eggs should only be cooked for 14 minutes after coming to a full rolling boil
When you say someone is hard boiled you basically mean that he is very difficult to deal with.
This is a fairly minor point of usage, but if you say hard boiled eggs you could be interpretted as saying that the eggs are both hard and boiled, when what you really mean is that the eggs were hard-boiled, which is to say, boiled for a longer time than they would be if you wanted soft-boiled eggs. So you can use the hyphen.
I'm not sure what you mean by this. A hard boiled egg will spin faster and roll farther, if that's what you mean.
It depends how it's cooked, and if you mean the egg white, the yolk, or both. I know that a whole hard boiled egg has approximately 500mg of LDL cholesterol, which is a lot. I don't eat eggs because the negatives outweigh the positives.
If you spin an egg and it stands up on end, it means it is hard boiled (solid inside), if it is raw it will wobble because it is liquid inside.
It's a Korean snack lol
A humbug is a boiled peppermint candy
The idiom "boiled as an owl" has 2 meanings: 1. extremely hot. 2. drunk.
A preservative either slows down or halts the decomposition of food. For instance, the high sugar content helps to preserve home-made jams. Vinegar preserves hard-boiled eggs, or pickles and chutneys.
If they are bumpy it may mean that part of the white stuck to the shell as you were removing it. This happens often and there's nothing wrong with the egg. It seems to happen less often if the eggs are older or if you completely cool the eggs before pealing them.
We could say that you have a good heart, but people have difficulties in finding your merit, so please perform acts of kindness for others.
I think I remember learning this a few years ago. If you mean a hard boiled egg, when heated in water, air bubbles escape through tiny holes in the egg's shell. -Rocklegend51