This could be a form of bacteria growing in the lemon of which could be cause from of puncture to the lemon like possible in shipment. This would be a bad LEMON. Don't use it as there is no such thing as pink lemons for lemonade.
cut the edges , trim the edges.
Yes, brushing the cut edges of fruit with lemon juice can help prevent enzymatic browning, which is a reaction that occurs when the fruit's flesh is exposed to air. The acid in the lemon juice slows down this reaction by denaturing the enzymes responsible for browning. Additionally, the vitamin C in lemon juice can act as an antioxidant, further inhibiting the discoloration process.
Cut the Lemon and put in water!
what do you mean cut? if you mean whats in it, its usually a bit of everything, meth, coke, speed, lsd, ectasy and whatever else people put in it
The other half.
LOVES FRESH LEMON Perfume
Keep the lemon refrigerated. Don't cut the lemon until needed.
If you have a cut in your finger, and say, you squeeze lemon juice on the cut, IT WILL HURT!
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When circulation is cut off to the tongue, it can turn bluish-purple, a condition called cyanosis. This discoloration occurs due to lack of oxygen in the blood. It is important to seek medical attention immediately if you notice this discoloration.
The chain is made with Canary Diamond diamonds V-Cuts- An expensive method for cutting diamonds
i think you cut the apple into slices and soak them in lemon juice. it'll prevent them from browning.