Raw fish tastes almost the same as cooked fish if it is seasoned the same. The main difference between uncooked and cooked fish is the texture: raw fish is more wet/gooey; cooked fish is dryer.
Unfortunately it's a bit hard to describe. Raw beef is light and almost delicate in flavour. It doesn't taste the same as cooked beef.
Raw chicken? not a good thing to try. Good way to die because of bacteria etc.
First, unless they are marked "pasteurized" they should not be eaten raw - they can contain salmonella. They don't have much of a taste and the texture is slimy.
Raw fish does.
We had a fuse blow out and burn the plastic casing in the house, the only way of describing the smell was that of raw fish.
flavors which taste like raw meat
not only french ( italian, spanish....), and it is more and more difficult to find horse meat. ( wich taste really sweet, if you eat it raw, it's a bit like raw salmon )
They get it to taste like real meat by using spices and salt and "artificial and natural flavorings". Most of the time it doesn't taste like meat, per se, but it does taste good and meat-ish.
I would not recommend eating any raw meat. Meat that have been dried (bilton) or smoked would be safer to eat than raw meat - though it is all a matter of taste..
The only meat I can think of that would taste like metal would be beef (or any kind of red meat, really). Red meat still contains blood when it's raw, and blood contains iron. If the meat is not well-done, the metal taste is likely from the iron in the blood.
meat tastes like awesome
It would taste like a big mac with no meat
yes he does cause steak is from animals and animals have blood so when he eats it he can taste warm raw meat with blood
raw!
it tastes a bit like chicken meat.
Witchitty grubs can be eaten in two ways, raw and cooked.When eaten raw they have the taste and texture of an oyster. If they are cooked they taste like scrambled egg.
It is safer to avoid eating raw meat because of the simple fact that raw meat like chicken, bacon, or beef might contain diseases.