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Sashimi means "pierced body " in Japanese.

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16y ago

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The Japanese


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What is to eat sashimi in Japanese?

さしみをたべる。 "sashimi o taberu" means "to eat sashimi"


Where did sashimi originate?

Sashimi is a technique of thinly slicing uncooked seafood and uncooked meat. It is Japanese in origin.


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Japanese eat a variety of food such as noodle,sushi,sashimi,rice and meat.


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In Japan, sashimi is enjoyed at various times, often as part of a meal or during special occasions. It is common to eat sashimi during celebratory events, such as weddings or festivals, as well as in restaurants specializing in fresh seafood. Additionally, it can be served as an appetizer or side dish during casual dining. Sashimi is appreciated for its freshness and quality, making it a staple in Japanese cuisine.


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Why is sashimi important to Japanese culture?

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