what food groups are phosphere in?
They are: Phosphorus sulfur oxygen nitrogen
They are: Phosphorus sulfur oxygen nitrogen
Oxygen can be found in functional groups such as hydroxyl (-OH) and carbonyl (C=O). Nitrogen is commonly found in amino groups (-NH2) and amide groups (NH-C=O). Phosphorus is typically found in phosphate groups (PO4) or phosphodiester linkages in nucleic acids.
Phosphorus is most commonly found in the Earth's crust, in minerals such as apatite and phosphorite. It is also widely present in biological organisms, particularly in DNA, RNA, and ATP molecules. Additionally, phosphorus can be found in fertilizers and food additives.
The minerals found in food can be categorized into two groups; macrominerals, and trace minerals. Macrominerals are usually found in large quantities in food, and are required in larger quantities for the body. Trace minerals are found in small amounts in food, and are needed in smaller amounts in the diet. Macrominerals: Sodium, potassium, chloride, calcium, phosphorus, magnesium, sulfur. Trace minerals: Iron, zinc, iodide, selenium, copper, fluoride, chromium, molybdenum, manganese.
The unique element found in nucleic acids and not in other biochemicals is phosphorus. Phosphorus is a key component of the phosphate groups that make up the backbone of nucleic acids like DNA and RNA.
Phosphorus is a chemical element, while phosphatase is an enzyme used to remove chemical groups containing phosphorus, called phosphate gr oups, which are present in many bio molecules.
If you mean the element Phosphorus ( P ), no.Phosphorus is a solid that fuses at around 44o C and boils atabout 287o C.
Phosphorus trichloride (PCl3) has one phosphorus atom bonded to three chlorine atoms, resulting in three bonding groups.
Sugar can be found in all food groups, but the most abundant amount would be found in the fats, oils and sweets food group.
about 85% of phosphorus is found in our bones and teeth.
Phosphorus is an essential element for life, but certain forms of phosphorus can be toxic, especially in high amounts. Elemental phosphorus is highly toxic, while organic forms found in food are not as toxic. Excessive intake of inorganic phosphorus from supplements or additives can lead to health problems.