Battery chickends and other things like that
Food that are known to have been genetically modified are corn, soy, canola, rice, wheat, apples, papayas, tomatoes, potatoes, crookneck squash, and possibly other foods. More and more foods are being genetically modified, so this list will grow as time goes on.
Sadly, almost all the food out there is genetically modified(gm). You can find more natural foods by purchasing organic or all natural products, but they are not guaranteed to be gm free.
Genetically modified food is so cheap because the processes used in growing it is supposedly "faster, better, and cheaper." Most soybeans, which are in most of the foods we consume, are genetically modified and nobody really knows. Companies just want to grow more for cheap then sell more at a cheap price.
Genetically modified food can also be achieved by altering their DNA (or genes) by genetic engineering techniques. This usually involves inserting a gene into the organisms' DNA to create a certain trait. For example, some corn crops have been genetically modified so that they become more resistant to herbicides and insect pests. In most countries Genetically Modified foods (GM) as well as foods containing GM source foods have to be labelled by law, giving consumers the choice to use them or not. Agriculturally speaking the opposite of GM foods are "Organic" crops.
One of the most known documentary on genetically modified food is Panacea or Poison. Another film that is more of an "internet sensation" than an actual film is "Controlling Our Food".
genetically modified are much more healthier than normal tomatoes?"
hard to say because it is not always stated on the packaging if it has been genetically modified.Answer:60 to 70% of food in grocery stores are genetically modified. You don't know for sure, but most of what you eat has been genetically modified (unless you eat only organic foods, or something).
Scientists invented genetically modified foods to address various agricultural challenges such as pests, diseases, and environmental conditions. By introducing specific genetic traits into plants, crops can be engineered to be more resistant to pests, diseases, and herbicides, leading to increased crop yields and reduced use of chemical pesticides.
Here are a few notable quotes on genetically modified food: “Genetically modified foods are a way to produce more food with less land, water, and energy.” – Anonymous “The science of genetics is a tool that can help us feed the world, but it must be used responsibly.” – Anonymous “We need to have an honest conversation about the implications of genetically modified food and its role in sustainable agriculture.” – Anonymous These quotes reflect the ongoing debate about the benefits and concerns surrounding GMOs.
The creators of GMOs claim that genetic modification of foods is needed to feed the world, not in and of itself, but in addition to non-GMO crops. Some believe genetic modification of crops that are resistant to herbicides has a profit motive, since the maker of the GMO and herbicide are usually the same company. Some might even say food us genetically modified simply because it can be done. Use of genetically modified in dairy cows is for production of more milk. Growth hormones are used for meat cows in order to produce more meat.
death. Nothing, food that hasn't been genetically modified is natural food. The kind of food people have been eating for thousands of years. Something is more likely to happen to you if you eat genetically modified food.
Genetically modified crops are crops with plants that have been genetically altered in order to increase the yield of the crop. For example, the plant may have been genetically altered to become bigger or more resistant to bugs.