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What else can I help you with?
Besids tomatoes name something you sometimes find in spaghetti sauce?
mushroom meat garlic bell pepper onion oregano basil
What is crushed garlic?
Chopped garlic is garlic cloves that have been peeled and chopped.
Can water dissolve crushed garlic?
Yes, water can dissolve crushed garlic. When garlic is crushed, it releases its soluble compounds into the water, allowing them to dissolve. This is why garlic-infused water is used in cooking to extract its flavor.
How can I unsweeten spaghetti sauce?
To unsweeten spaghetti sauce, you can add ingredients like vinegar, lemon juice, or red pepper flakes to balance out the sweetness. You can also try adding more savory herbs and spices like garlic, onion, and oregano to counteract the sweetness.
Family Feud - Name an ingredient found in most Italian food Tomatoes - Pasta - Garlic - Oregano - Cheese?
Tomatoes Pasta Garlic Oregano cheese
What is the difference between crushed garlic and minced garlic in terms of flavor and texture?
Crushed garlic has a stronger flavor and a smoother texture compared to minced garlic. Crushed garlic is more intense in taste and releases more of its oils, while minced garlic has a milder flavor and retains more of its texture.
Spaghetti and Clam Sauce?
Ingredients1 lb Spaghetti2 T Olive oil2 Minced garlic1 t Chopped parsley leaves2 pt Crushed oregano15 oz Minced clams with juice1 Pepper1/4 t Salt2 T Margarine2 T Parmesan cheeseCook spaghetti according to directions. Heat oil in skillet. Add garlic, parsley, and oregano. simmer a minute or 2. add clams with juice, pepper and salt. Cook over low heat until hot. DO NOT BOIL! Drain spaghetti in colander. Return spaghetti to kettle. Stir in margarine and parmesan cheese. Pour sauce over spaghetti and serve.
What is the difference between crushed and minced garlic, and how does it affect the flavor of a dish?
Crushed garlic is when the garlic cloves are pressed or smashed into a paste, while minced garlic is finely chopped into small pieces. The difference in texture affects the flavor of a dish as crushed garlic tends to have a stronger and more intense flavor compared to minced garlic.
What is a sentence with the word spaghetti in it?
I love spaghetti, I make it for dinner once a week.
Where was oregano first domesticated?
Oregano was domesticated in Greece, by the Greeks myth: Goddess Aphrodite created Oregano for a symbol of happyiness>
Which spices are used in Italian cuisine?
Garlic, oregano, pepper, basilAnswerGarlic, basil, Pepper, Oregano AnswerFreshly grated nutmeg and freshly ground pepper are popular; garlic, oregano and basil are herbs, not spices.crushed red pepper flakes too. called pepperocini in Italy.
What is the difference between marinara sauce and spaghetti sauce?
"Spaghetti" actually refers to the shape of the pasta, and in the US "marinara" refers to the sauce. You can use whatever sauce you want on spaghetti, but it's best suited to lighter sauces with not a lot of big chunks, like a simple drizzle of olive oil and crushed garlic, or a carbonara. "Spaghetti" is actually plural for "spaghetto" which translates to "twine" in Italian. In Italy you would say the type of pasta and then mention the sauce too. So the classic spaghetti dish we know in the US would be called "Spaghetti alla marinara".
