Mold begins to grow on the bread. My sister had cereal for a week and 2 days and when the cereal was out she was gonna have a sandwich when she saw mold on her bread. I felt SICK!
Leave it in any warm moist place for a few days.
it will dry
It'll take a few days to mold
no because more and more air increases by the days you leave it out.
it would make what is called a sourdough starter and it is how people used to make bread in the olden days, because the natural yeasts from the flour would ferment it and make gas to make the bread rise.
It should take about 2 days if you leave it in the dark
it will grow mucor
Yes, under many conditions. Once bread has been exposed to mold spores in the air, moisture plays a key role in fungal growth. Dry bread will almost always take longer to go moldy.
Bread mold typically starts to appear after about 3-7 days, depending on factors like humidity and temperature. However, in some cases, mold can develop in bread in as little as 1-2 days if stored in a warm and moist environment. It's important to store bread in a cool, dry place and use it within a few days to prevent mold growth.
If you do a experiment you can find out which is what i did if you leave it inside on a plate it takes 3 or 4 days outside it takes about 2 days
It will begin to grow mold.
what happens to a bread when kept in a warm place for 5 days