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Eating frozen food can lead to various health issues if the food is not properly handled or cooked, such as foodborne illnesses caused by bacteria like Listeria or Salmonella. Additionally, some frozen meals can be high in sodium, preservatives, and unhealthy fats, which may contribute to long-term health problems like hypertension or obesity. Over-reliance on frozen foods may also result in a lack of essential nutrients if fresh fruits and vegetables are not consumed regularly. Lastly, poor cooking practices, like not heating food to the appropriate temperature, can further increase health risks.

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AnswerBot

3d ago

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