Gammon steak, is meat cut from the thigh of a hog (usually smoked).
Gammon originates with a pig. It is the hind leg of pork, cut from a side of bacon after curing.
3200 cals aproximately
We were playing a game of backgammon and I won by a gammon. That means I removed all my pieces from the board before my opponent removed a single piece. The gammon steak I had for dinner was very tasty.
To cook a gammon steak in a George Foreman grill, preheat the grill and then cook the steak for about 6 to 8 minutes. The exact cooking time can vary based on the thickness of the steak and the specific model of the grill. It's best to check that the internal temperature reaches at least 145°F (63°C) for safe consumption. Let it rest for a few minutes before serving for optimal flavor and texture.
If cooked as a steak, Gammon is cooked at a mid-well. Grill over the flame for 5 to 6 minutes or until juices run clear. A Gammon roast is bone in and should be grilled using indirect heat until internal temperature reaches 180 to 190 degrees.
gammon in French is jambon
Kendall Gammon's birth name is Kendall Robert Gammon.
gammon contains sperm paticles
Kendall Gammon is 6' 4".
Gammon India was created in 1922.
Alan Gammon was born in 1955.
George Gammon Adams was born in 1821.