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How do you say flank steak in french?
La bavette !
Where can you find the famous French cut of meat 'bavette' in Scotland?
'Bavette' in English is 'flap meat', very long-fibred, it's usually part of a butcher's 'stewing beef'. If you ask him the day before, I'm certain he'll save you some.
What are some kinds of pasta they have in Italy?
Italy is known for a variety of pasta including fecttachini, rigatoni, spaghetti, penne, macaroni, fedelini, bucatini, vermicelli, bavette, and lasagna.
What is the strongest pasta?
there is no such thing as the strongest pasta. you can see for yourself on the side of each pasta box the ingredient are the same, only the shapes are different. but if this helps, thicker pasta has less chance of tearing/becoming mushy if you boil for a little too long
What does the number 6 or number 8 mean on spaghetti packages?
It has something to do with the thickness of the noodleAnswer #2:The numbers are not actually sizes, they're more of a product code that the manufacturer uses for product reference. I suppose they could be used for size reference but it will vary from company to company.For example, for Barilla-brand pasta, the lower the number, the thinner. So a #1 is capellini (Thin, in America known as "Angel hair"), while a #13 is bavette. However, I have found that most pasta manufacturer's numbers are relatively the same. So to answer your question in the discussion as well, #8 is thicker than a #6.Many Italian-made and imported brands will opt to use a more-or-less standard sizing convention, like capellini, bavette, spaghettini, bucatine, bavattine, etc.
What Italian food starts with b?
Food that begins with the letter b:baby back ribsbaconbagelbaguettes breadbaked beansbaklavabananabassBBQbeansbeefbeetsbell pepperblueberriesbratwurstbreadbroccolibrothbrowniesbruschettaBrussels sproutsbun (hamburger or hot dog)burgerburritobutter
Types of Italian pasta?
Answerspaghetti, macaroni, spirals, seashells, penne, linguini, tagliatelle,vermacelli, scallopini, farfelle, elbows, alphabets, cannneloni, ravioli,they lots other pasta and pasta can be served as a savory or a sweet dish.
A list of items you can order in a French restaurant?
there are a lot a lot of things you can order in standard, ordinary restaurants or "brasseries":chevre chaud, tomates à la provençale, salades, tartares, tarte à l'oignon, soupes, ratatouille, charcuteries, quiche lorraine, fois gras, legumes farcis, oeufs cocotte, soupe à l'oignon, gratins, veau marengo, Truite aux Amandes, piperade, poulet rôti à la provençale, bavette, Sole Meunière, paupiettes de boeuf, filets de poisson poché au vin, tians, brochettes de poissons ou viandes, tartiflette, pot au feu, andouillette, fondue, chou farci, coq a la bière, poulet basquaise, bisque de homard, vol au vent, aumonières,moules marinières, coq au vin, fricassé de poulet, canard à l'orange, gratin Dauphinois, bouillabaisse, suprême de poulet, Homard Thermidor, choucroute, cassoulet, blanquette de veau, boeuf bourguignon, tarte aux pommes, mousse au chocolat, ile flottante, crêpe suzette, charlottes, tarte tatin, blanc-mangé, crème brulée, profiteroles, coupes de glaces, tarte au citron, fondant au chocolat, clafoutis, far aux pruneaux, gratin de fruits, plateau de fromages, wines, champagnes, coffe.....ETC...
What is the most popular french foods?
Un croque monsieur and une quiche are both snacks. Some popular meals are steack et frites, spaghetti bolognaise, cassoulet, confit de canard, bouillabaisse, salade nicoise, jambon braise, ravioli aux blettes, boeuf bourgignon, pizza, pissaladiere (not the same as pizza), coq au vin, boeuf-en-croute. France is a large country, and popular dishes vary greatly from region to region.
What are some examples of Italian foods?
There are different types of Italian food. They arecategorized as appetizers, main dishes, side dishes, desserts, and holiday dishes. Some common dishes are baked zucchini, tiny tomatoes and mozzarella, prosciutto and persimmon bundles, pasta, roast chicken, flank roll, summertime salad, roast bell peppers, hot potato salad, almond cookies, and marmalade pie. I learned about this from: http:/www.flavorsandmemories.com which has a lot of Italian food names along with recipes. There is an option to buy the cookbook also. Hope it will help you.
