Vegemite is an iconic Australian spread, made from brewer's yeast, and commonly eaten on toast or Sandwiches.
The most common breakfast fare on the Australian goldfields was damper. This was a simple bread made from flour and water, and thrown on a campfire to cook. It was usually just spread with butter.
Sandwich spread is used as a condiment for sandwiches. It is spread on the bread.
A wet sandwich has some sort of condiment spread on the bread such as mayonnaise, mustard, ketchup or sandwich spread. There's nothing spread on the bread on a dry sandwich.
A person can find their favorite Oscar Meyer sandwich spread at their local grocery store. The sandwich spread comes in a tube and can be found in the deli section.
Sandwich spreads add flavor and moistness to a sandwiches.
One unique way to incorporate water bagels into a breakfast spread is to use them as a base for a breakfast sandwich. You can toast the bagel, add scrambled eggs, cheese, and your choice of breakfast meat like bacon or sausage. Another idea is to use water bagels as a vessel for a breakfast bruschetta, topping them with avocado, tomatoes, and a drizzle of balsamic glaze. Lastly, you can also use water bagels to make a sweet breakfast treat by spreading them with cream cheese and topping with fresh fruit or a fruit compote.
That depends on how much butter you spread on the bread when making the sandwich.
Vegemite is made from yeast extract and is very popular as a sandwich spread especially with Australian children. A teaspoon of vegemite is also great for bringing out the flavour in mushrooms when they are being cooked.
i have no idea but you can try too
Bread , spread and filling :)
red spread
bread spread