pepperoni
Ground and spiced hog is delicious.
An Italian spiced brioche is called panettone.
Spiced wine is sometimes called mulled wine. Gewurztaminer is a spicy wine but is not spiced.
An andouille is a heavily smoked, spiced Cajun pork sausage, often made from the entire gastrointestinal system of the pig.
No, pepperoni is not an acid. Pepperoni is a type of cured, spiced Italian sausage made from ground pork and beef.
an end of a sausage is called salt shaker
Bangers and mash.
Zwieback
Mr Sausage
It's a contraction of "spiced" and "ham" ie. principal ingredients to form a memorable product name. SPiced hAM equals SPAM.
No. That's why it is called "all beef" sausage.