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What else can I help you with?
Which animal its bobby veal?
I believe you are asking what animal's meat is called "veal." Veal is the meat from a calf...a young cow.
What the 5 secondary cuts of veal?
veal chops veal tenerloin veal shanks osso bucco veal top round for medallions veal sweetbreads...mmm
What is the meat of unborn calves called?
The meat from a deer is called venison. Cooked properly, it is very tasty and low in fat.
What is a Veal Pie?
A pie with veal
Why are some calves called bobby calves?
Bobby calves are those calves that are meant to be slaughtered when they're only a few days old. These comprise of mostly dairy calves that are not needed or culled from the milk cow herd and are used for veal meat.
What is a veal shank?
Where does a veal shank come from
What is veal meat?
Veal Heel meat is from the rear leg and thigh area of the cow. Veal is from a young calf.
Veal cutlet is from beef or pork?
Veal is beef.
Are steers used for veal?
No, veal is calf meat.
What can be substituted for veal?
beef, it's veal but older
What are some popular recipes that feature veal sausage as a key ingredient?
Some popular recipes that feature veal sausage as a key ingredient include veal sausage and peppers, veal sausage pasta, and veal sausage sandwiches.
What are bobby cows and what happens to them?
The term 'bobby calves' means newborn calves that are less than two weeks old and not with their mothers. Essentially, they are surplus to dairy industry requirements as they are not required for the milking herd. Some bull calves will be reared for veal production and about one quarter of the heifers will become replacements for adult milk-producing cows. Bobby calves are housed together and fed colostrum, milk or milk replacer, usually only once a day. They are then sold, mostly for slaughter, at five days old. Products from processed calves include young veal for human consumption, valuable hides for leather and byproducts for the pharmaceutical industry. Each year, this is the fate of around 900 000 bobby calves in Australia. Because they will very soon go to slaughter, bobby calves often do not get the same standard of housing, cleanliness, care or attention as the valuable replacement heifers or the bull calves being reared for veal. .
