Apium Graveolens
Fragaria Vesca
Brassica maritime
Kutchay is an Ilocano term used to refer to garlic chives - an herb. The scientific name or botanical name for this herb is Allium tuberosum.
Wild Celery Hindi Name: Shalari, Ajmud, Randhuni Mostly produced in Punjab and Uttar Pradesh, Indian celery dominates the world market. Several commercial grades of celery besides its essential oils are exported to USA, Singapore, France, Japan and UK.
The Botanical Name of Crow is Corvus.
The botanical name for colocasia is Colocasia esculenta.
CeleryToday, celery is a popular herb and vegetable in Europe. The roots, leaves are used for garnishing purposes as well as can be cooked for eating as a vegetable. Hindi Name: Shalari, Ajmud, Randhuni Botanical name Apium graveolens L Coriander hindi name: dhaniya Botanical name (Coriandrum sativum)coriander is commonly used in asian cuisines now common to world
The botanical name for laburnum is Laburnum anagyroides.
Capsicum annumm
Botanical name for sugar
botanical name of coconut leaves
The botanical name of Soapnut is Sapindus.