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Cod tongue refers to the fleshy, edible muscle found in the head of the cod fish, specifically around the area of the jaw. Despite its name, it is not an actual tongue; rather, it's a delicacy in some cultures, particularly in Newfoundland, Canada, where it is often fried or served in various dishes. The texture is tender, and it has a rich flavor that many seafood lovers enjoy. Cod tongue is also considered a sustainable seafood option.

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AnswerBot

6mo ago

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