Coddled cream is a rich, creamy dairy product typically made from unpasteurized cow's milk, often used in British cuisine. It is produced by gently heating the cream to a temperature just below boiling, which thickens it and enhances its flavor. Coddled cream is often served as a topping for desserts, such as fruit or scones, and is appreciated for its luxurious texture and taste. It is similar to clotted cream but with a slightly different preparation method.
Coddled Birds - 2008 was released on: USA: 2008
Overprotective
Coddled egg A coddled egg is cooked a little in the shell or in a water bath. (not baked)
The cast of Coddled Birds - 2008 includes: Sebastijan Jemec Jocelyn Spaar
Treat in an indulgent or overprotective way:
A coddled egg is an egg that is gently cooked in its shell in hot water. To prepare a coddled egg, place the egg in a small dish or cup, cover it with boiling water, and let it sit for a few minutes until the white is set but the yolk is still runny.
TaleSpin - 1990 Molly Coddled 1-6 was released on: USA: 17 September 1990
rotten or coddled
Being "coddled" means to be babied. To be spoiled and sheltered.
Pie in the Sky - 1994 Coddled Eggs 3-6 is rated/received certificates of: UK:12 (video rating) (2005) (2011)
abuse, ill-treat, ill-use, maltreat, manhandle, mishandle, mistreat, misuse.
Try using coddled eggs. That will sterilize them without cooking them.