Yes, you can substitute vegetable oil for butter in this recipe.
Yes, you can substitute butter for vegetable oil in this recipe.
Yes, you can substitute vegetable oil for butter in this recipe.
Vegetable oil is unsaturated. Butter is saturated. Im not sure about shortening.
A suitable substitute for vegetable oil when baking is to use butter instead.
A suitable substitute for butter in a recipe can be vegetable oil.
A suitable butter substitute for vegetable oil in baking recipes is margarine.
A suitable substitute for vegetable oil when baking that can be replaced with butter is margarine.
When substituting butter for vegetable oil in a recipe, use a 1:1 ratio. This means you can use the same amount of butter as the recipe calls for vegetable oil.
To substitute butter with vegetable oil in a recipe, use 3/4 cup of vegetable oil for every 1 cup of butter called for. Be aware that the texture and flavor of the final product may be slightly different when using oil instead of butter.
In cooking butter can be used for vegetable oil, but it cannot be substituted in baking.
To substitute butter for vegetable oil in a recipe, use a 1:1 ratio. For example, if the recipe calls for 1 cup of vegetable oil, you can use 1 cup of butter instead. Keep in mind that butter has a different flavor and consistency than vegetable oil, so the final result may vary slightly.