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Cod fish and snow fish are distinct species with differences in habitat and characteristics. Cod, commonly found in colder waters of the North Atlantic, is known for its mild flavor and flaky white flesh, often used in dishes like fish and chips. Snow fish, also known as whitefish or sablefish, typically inhabit deeper waters in the North Pacific and are prized for their rich, buttery taste and high fat content. While both are popular seafood choices, their flavors and textures set them apart in culinary uses.

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7mo ago

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