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17y ago

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What happen when vinegar is heated?

Water is evaporated first followed by acetic acid.


How do you render balsamic vinegar?

I think "rendered balsamic vinegar" is the same as "reduced balsamic vinegar" - heat it up in a pan until it has evaporated to (at least) half the volume that it was originally.


Can you use evaporated milk to make buttermilk?

Yes, but you have to first mix the evaporated milk with water (half evaporated milk and half water), then add 1 teaspoon vinegar or lemon juice for each cup of the diluted evaporated milk. The acidity of the vinegar or lemon juice will give results very similar to that of buttermilk. You can also use whole milk in the same way as a substitution for buttermilk, being sure to add the vinegar or lemon juice.


When vinegar is high in acid does this mean it is bad or good?

Vinegar is supposed to be high in acid, since acid is what vinegar is. If the pH is below 2.4, some of the water that dilutes it evaporated. You can put a little water in it to bring the pH back to where it's supposed to be, if you want, or just use a little less vinegar when you put it on or in your food.


What are some alternatives to rice vinegar that can be used in cooking?

Some alternatives to rice vinegar that can be used in cooking include apple cider vinegar, white wine vinegar, and balsamic vinegar.


What separation technique is used on evaporated milk?

centrifugation


What is the word used to mean easily evaporated?

volatile


Can you drink evaporated milk?

Yes, you can drink evaporated milk, but it is usually used in cooking or baking due to its concentrated flavor and thickness.


What are the differences between evaporated milk and condensed milk, and how can they be used in recipes interchangeably?

Evaporated milk is unsweetened and has a thinner consistency compared to condensed milk, which is sweetened and thicker. They can be used interchangeably in recipes by diluting condensed milk with water to match the consistency of evaporated milk, or by adding sugar to evaporated milk to match the sweetness of condensed milk.


Can evaporated milk be used as a substitute for heavy cream in recipes?

Yes, evaporated milk can be used as a substitute for heavy cream in recipes, but it may result in a slightly different texture and flavor.


What is a characteristic of vinegar?

the characteristic of vinegar is to be used to dash on chips


What is the characteristic of a vinegar?

the characteristic of vinegar is to be used to dash on chips