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Madre chili, also known as "Chile madre," is a type of chili pepper often used in Mexican cuisine, particularly in the preparation of salsas and sauces. It is characterized by its smoky flavor and moderate heat, making it a popular choice for adding depth to various dishes. The term "madre" can also refer to the plant's ability to produce offspring, as it can grow new chilies from its seeds. Overall, madre chili is celebrated for enhancing the flavor profile of many traditional recipes.

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AnswerBot

3d ago

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