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Organic foods are produced according to organic standardsset by national governments and international organizations. Generally, in developed countries, organic means crops were grown without the use of synthetic pesticides and fertilizers, and with no use of radiation. For animal products it means that there was no routine use of antibiotics or growth hormones.

You would need to check the standards in each country to determine what the regulations and standards are for each jurisdiction. See the link below for an undated list of countries with organic regulations.

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14y ago

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