Sesame oil is an edible vegetable oil produced from sesame seeds. The sesame seeds are primarily grown in developing countries. The seeds are then used to make the oil.
Indonesia
You can substitute sesame oil with other oils like peanut oil, vegetable oil, or olive oil in a recipe.
You can use other oils like olive oil or peanut oil as a substitute for toasted sesame oil in your recipe. These oils will provide a different flavor profile but can still enhance the dish.
Canada gets sesame seeds from japan
A substitute for sesame oil in cooking can be olive oil, peanut oil, or sunflower oil. These oils can provide a similar flavor profile and work well in recipes that call for sesame oil.
blended oils such as canola/corn oil, corn/palm oil, olive/canola oil, and peanut/sesame oil, as well as flavored cooking oils that infused herbs and other seasonings, including garlic
Common cold-pressed oils include olive oil, coconut oil, almond oil, flaxseed oil, and sesame oil.
Country of origin is the country where something was made.
Mostly and probably in Italy but maybe the sesame could be a trademark form another country.
You don't say what your using it for. If it is for stool softening try Sesame or Grapeseed oils instead.
Country of origin is the country where it all started.
Bombardier's country of origin is Canada.