Sucrose is commonly known as table sugar.
Chemically speaking, it is a disaccharide, made from one molecule of glucose and one molecule of fructose with a loose bond.
Sucrose is made, most commonly, from either sugar beets or sugar cane.
Sucralose (sweetener) is a solid white powder.
Sucralose is and artificial sweetener, and a very common one too.
Yes, it's made by plants for example. It isn't synthetic like... sucralose
your body can't process it an it is eliminated
if any diabetic patient take dose of sucralose then the sugar level of that person will increase rapidly because sucralose is a artificial sweetner and it is 600 times sweeter then sugar.
There are three atoms of chlorine in one molecule of sucralose.
Sucralose is a commonly used artificial sweetener found in a variety of foods and beverages, including diet sodas, sugar-free gum, and some processed foods. To identify sucralose in your diet, check the ingredient list on food labels for terms like "sucralose," "Splenda," or the E number E955. Be mindful of products labeled as "sugar-free" or "diet," as they may contain sucralose.
Depends on how its ground
yes
No, Splenda is sucralose
C12H19Cl3O8
Artificial sweetners are man-made, non-natural sweetners. They may be made from other sugar like Splenda (sucralose), or salt based (aspartame).