i had red snapper whole and it was delicious
What temperature to bake a whole fish
Veena Santhosh the NRI mother is the worlds best mother and cook in the whole wide world!!!!!!!!!!!!!!!!!!
I'd recommend sword fish until 62 cooking then you can cook monk fish.
A fish kettle is a cooking vessel used to cook a whole fish, such as the whole salmon that I cooked for a birthday meal. The one I used was aout 18 inches long and tokup space on two burners on my hob.
Yes the boys on the jermals fish the fish, dry the fish, and cook the fish.
It depends on what method your using to cook the fish, what kind of fish you're trying to cook, and the size and quantity. Classical French method would be to pierce the side of the fillet or the whole fish with a thin metal wire or cake tester, leaving it there for about 5 seconds. Remove the wire and hold it to your lip, if it's warm or tepid, you're fish is ready. If it's hot, it's probably over cooked. Keep in mind that all things will continue to cook after they have been removed from the heat.
The recommended temperature to cook fish in the oven is 400F (200C).
Fish is the best cooked in pressure canners. Pressure canners can be bought just about every where and can cook very many different foods but fish always turns out best.
That depends on what fish you use, and your current level. It is best to use a skill calculator, for example, the one at runescape.salmoneus.net.
they cook fish in a pot by the sea
It really depends on the species and the equipment you have. You can google the type of fish or filleting fish and find your fish, or if you'd like ask how do you fillet a '' ----''. And I'll be there will be an answer show up for you....
You can cook it whole, but it's better to separate it into chunks.