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What else can I help you with?
What are the blue veins made of in blue vein cheese?
Mould.
What is the difference between Roquefort and blue cheese?
Roquefort is a French Bleu Cheese.
Why is bleu cheese not spelled 'Blue'?
Bleu is the traditional French word, where the "fromage bleu" was invented. Blue is English. In American stores it can be spelled either way, though many bleu cheeses are imported from Canada or France. If it's from a local dairy, you'll probably be buying blue cheese.
What is blue vein cheese?
cheese that has blue dye in it Blue cheese is a general classification of cheeses that has had Penicillium cultures added so that the final product is spotted or veined throughout with blue or blue-green mould, and carries a distinct aroma. Some blue cheeses are injected with spores before the curds form; others have spores mixed in with the curds after they form. Blue cheeses are typically aged in a temperature-controlled environment such as a cave. The blue veins are entirely due to natural moulds, not to synthetic dyes.
How do you say stinky blue cheese in French?
stinky fromage bleu
What two cheese factories are located in Tillamook Oregon?
Tilamook cheese factory, and Blue Heron French cheese company. Hope this helps!
Is the blue vein oxygene or C02?
the blue colour of vein is due to co2
What French cheese starts with the letter R?
Roulé is a french cheese which has been rolled out spread in garlic and herbs and rolled back up again like a Swiss roll. Roquefort is a classic French cheese, a blue cheese, from the southern end of that country. It's one of the best.
What is the blue in blue cheese?
The ingredients are pretty simple for basic bleu Cheese Dressing Mayonnaise Half and Half Heavy Cream Blue Cheese Crumbles 2c. mayo 1c. Half and Half 1/2c. Heavy Cream 1 1/2c. Bleu Cheese Crumbles Mix Half and Half and 1/2c. bleu cheese in blender or food processor. Blend until smooth. Add in heavy cream and mayo, blending until just blended. Stir in the remaining bleu cheese. Play with the ingredient amount if you choose.
What is monn mad out off?
blue cheese blue cheese blue cheese
What the difference between blue and bleu cheese?
I'm not sure to be honest, but I would say that blue cheese is cheese that has been allowed to kind of sit and "ferment" like wine, and it has grown mould in the veins. And I could be mistaken but isn't feta goats cheese? I'd say google it! :D
What cheese's can't you eat when you are pregnant?
Cheese - soft mould-ripened or blue cheese should be avoided, i.e. cheese that has a blue vein in it or the type of skin or crust that is found on cheese such as Brie or Camembert. Unpasteurised soft cheeses, such as those made from sheep and goat's milk are also best avoided.
