the ham
Prosciutto is made from cured ham, typically from the hind leg of a pig.
Tarsal Gland is on the inside of the hind leg and the metatarsal gland is on the outside of the hind leg.
Yes, gammon is pork. It is the hind leg that has been cured (like bacon) but uncooked.
A rump. They are the hind quaters (near the tail).
refers to a pistol..............as when someone says 'go for your hog leg'
No, gammon is not a fish. Gammon is a type of cured ham, usually taken from the hind leg of a pig. It is often served cooked as a main dish.
It really depends on the animal. Some animals' feet are simply called feet. However, some of them have specific names. For some, like the dog, the feet are called paws. For some, like the cow, the feet are called hooves.
Hind leg, flank, back leg, or rear leg.
It varies. Usually right front leg then right hind leg at the same time left front leg then left hind leg.
it comes from the hind leg of an animal, like the ankle. it is from the 'old english' for hock or heel.
Prosciutto is a type of dry-cured ham that originates from Italy. It is traditionally made by curing the hind leg of a pig with salt and then air-drying it for several months to develop its flavor.
Prosciutto is a type of dry-cured ham that comes from Italy. It is traditionally made by curing the hind leg of a pig with salt and air-drying it for several months.