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Beef insulin differs from human insulin primarily in its amino acid sequence; it has three amino acid variations that make it distinct from the human form. This can lead to differences in how the body processes and responds to the hormone, with some individuals potentially experiencing allergic reactions or varying levels of effectiveness. Human insulin, produced via recombinant DNA technology, is typically preferred for Diabetes treatment because it closely mimics the body's natural insulin. Overall, while both serve the same function in regulating blood sugar, their structural differences can impact their use in medical treatment.

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2mo ago

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