maybe
An example of mousse is chocolate mousse, a rich and creamy dessert made from whipped chocolate, eggs, and cream. It's typically light and airy due to the incorporation of whipped egg whites, which give it a fluffy texture. Chocolate mousse can be served on its own or topped with whipped cream, berries, or shaved chocolate for added flavor and presentation.
cheesecake, chocolate mousse, homemade whipped cream, pie
Whipped cream is real cream. Whipped topping is an imitation, probably mostly vegetable oils.
čokoládová šlehaná smetana = "chocolate mousse"
Mousse is a classically only egg yolks, egg whites, sugar, and chocolate or other flavorings. Bavarian cream is thickened with gelatin, flavored with liqueur, and lightened with whipped cream. I would say the classic mousse is richer than a classic Bavarian cream, but it will mostly depend on the chef's choice of ingredients.
Ah what a beautiful dessert. All you need is chocolate and eggs! Some whipped cream on top is nice too.
Yes, whipped cream is a colloid.
mousse usually has water propane isobutane and polyquaternum and alot of other chemicals
Whipped cream has thickening agents added and is beaten to make it puffy and give it a thicker consistency.
Some delicious dessert ideas that incorporate chocolate whipped cream include chocolate mousse, chocolate trifle, chocolate cream pie, and chocolate parfait.
Yes. Whipped cream is just pre-whipped whipping cream.