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What is the function of lard?

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Anonymous

∙ 17y ago
Updated: 10/6/2023

same as butter really' makes the pastry flaky and holds the mixture together

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Wiki User

∙ 15y ago
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Related Questions

What is the function of lard and suet in pastery?

The function of lard in pastries is to make your pastry nice and flaky.If a recipe tells you to use only lard, use half lard and half butter. You won't be disappointed. :)


What is the function of lard in pastry?

Fat and taste i think


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Tagalog translation of lard: mantika


How is lard used in pastry?

what does lard do in cooking


How much fat does have lard in 100 grams?

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Does jiffy mix have lard in it?

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100 g of lard is equivalent to how many cups of lard?

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When was Praise the Lard created?

Praise the Lard was created in 1991.


When did Amboog-a-Lard end?

Amboog-a-Lard ended in 1997.

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