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Over 600 according to an excerpt from a story on the Wisconsin tourism website....

"As one might expect for a state known for its originality, there is no shortage of creativity among Wisconsin's cheese makers. Some 60 artisan cheesemakers are currently producing more than 600 different types of cheese, including hundreds of complex, one-of-a-kind artisanal, farmstead and organic varieties made by hand in small batches."

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16y ago

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