Pate (with an accent on the 'e') is the name for the spreadable meat in a tube.
Yes, impetigo is spreadable.
A spreadable paste made from mixing cooked ground meat with minced fat is called Pâté. Forcemeat is the same but the meat is lean and the fat is emulsified through pureeing, grinding, or sieving the ingredients.
Yes my friend asked for a taco and they said sorry our meat tube is clogged. This is true because I was there
no. their is a tube for food witch may have meat but there is no duck meat in the neck.
Unless too much sugar is added, peanut butter remains spreadable.
Yes...
To make spreadable butter at home, leave butter at room temperature until soft, then mix it with a small amount of oil, such as canola or olive oil, until smooth and spreadable. Refrigerate any leftovers.
The spreadable hood
Yes
red tube youtube the tube
spreadable edible
Spreadable edibles