i use 2 refrigerated french bread or Pizza doughs, 1 lb. cooked sausage of your choice , cooked with about 1 tablespoon of dried onion, (I use a spicy breakfast sausage, well drained,) about 2 cups cheddar cheese, and 2 tablespoons of parmesan cheese. Unroll the bread doughs, divide the other ingredients between the two doughs, roll so that you have long rolls and cook at 350 degrees til dark golden brown. (You have to cook it thoroughly to be sure the dough cooks in the middle.) Slice and enjoy! Yummy!!
Pigs in a blanket
A sausage roll!!
A sausage butty, which typically consists of a sausage in a bread roll, can range from about 400 to 700 calories, depending on the type of sausage and the size of the roll. A standard pork sausage adds around 200-300 calories, while the bread roll contributes another 150-300 calories. Additional toppings, such as sauces, can further increase the calorie count. For a more accurate estimate, it's best to check specific ingredients used.
240 Calories in a normal sized Gregg's sausage roll, however the jumbo sausage roll is probably half again if not double!
A roll
Challah.
There is 40 grams of fat one small sausage roll.
To give you a heart attack
Like a sausage roll with a cheese and onion filling instead of sausage. Or you can give it a push
de la saucisse et du pain is French for 'sausage and bread'
I've not heard of a hat called a sausage roll, but there is a device made to roll into hair to make a bun or French twist hairstyle that is sometimes referred to as a sausage roll. Hairstyles of the 1940s and 1950s were often created using these devices.
This Friday.