nature sample of vinegar
Vinegar makes milk curdle and the nature of vinegar is to not mix.
Vinegar is acidic because it contains dilute acetic acid.
Yes, the reported molarity of the vinegar sample could be affected by an error in weighing because the amount of vinegar used in the titration would be inaccurate. This would result in a molarity calculation that is not precise and could lead to incorrect results.
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Yes, vinegar can be corrosive to certain types of metal due to its acidic nature.
Answer this question… a representative sample.
Yes, vinegar can effectively dissolve coffee grounds due to its acidic nature.
The acidic nature of vinegar prevents bacterial growth.
Yes, vinegar can damage metal when it comes into contact with it. The acidic nature of vinegar can cause corrosion and tarnishing on metal surfaces.
Sherry vinegar typically has a pH level ranging from 2.5 to 3.5, making it acidic in nature.
When bituminous coal reacts with vinegar, there is no significant reaction. This is because bituminous coal is mostly carbon in nature and is inert to weak acids like vinegar.
Vinegar is acidic in nature as it is a solution of acetic acid. The exact pH of vinegar depends upon how much acid is present, but most commercial distilled white vinegars contain 5-10% acetic acid and have a pH roughly around 2.40 - 3.40.The textbook pH of vinegar is 2.5.PH Number Of Vinegar Is PH 3the pH number of vinegar is 2.0 to2.40vinegar 3.40