0
The preservative commonly used in custard is potassium sorbate. Potassium sorbate is a food-grade preservative that helps inhibit the growth of mold and yeast, extending the shelf life of custard products. It is effective in preventing spoilage and maintaining the quality of custard by inhibiting the growth of microorganisms.
What else can I help you with?
Is lecithin a preservative?
no it's not a preservative
What is green custard?
mint custard
Does Zac Efron like custard?
Who doesn't like custard everyone likes custard!
What part of speech is the word preservative?
Preservative is a noun.
Do monkeys eat custard?
do monkeys eat custard?: some monkeys like custard and some dont. i tried it by leaving some custard outside
Does custard powder explode?
The basis of custard is cornflower and egg there are are no nuts in traditional custard,
What is chocolate custard?
chocolate flavoured custard? :D
Is custard powder and custard flour the same?
Yes.
What is the scientific name of custard?
Custard does not have a scientific name.
What brand of custard was used for Doctor Who?
It was Birds Custard
Can you walk on custard?
yea you can walk on custard it was tested on braniac
Can pineapple be added in custard fruitsalad?
no.it sours the custard
