RICE WITH LIME 2 c. rice
2 tsp. salt
1/4 c. ghee or butter
20 cashews
1 tbsp. fresh ginger, scraped and chopped
1 tsp. mustard seeds
1 tbsp. chili pepper, chopped
3 cloves
3 tbsp. coriander (cilantro), chopped
1/2 c. lime juice
1/4 c. grated coconut Boil 4 cups water; add rice and 1 teaspoon salt. Cook 10 minutes and strain. Heat ghee or butter in casserole. Add cashews, ginger, Mustard Seed and chives. Fry 1 minute, then add chili pepper, coriander, lime juice, grated coconut and 1 1/4 cups water. Add rice and bring to a boil. Cover and bake in 350 degree oven for 25 minutes. Serves 8.
You can use parsley, basil, or a combination of mint and lime juice as substitutes for fresh cilantro in your recipe.
You can try this recipe: 2 pkg Top Ramen 1/4 c of fresh cilantro 1 regular lime Boil the Ramen. Cut seasoning package into it then add the cilantro and lime. You can chop the cilantro or simply pick off the leaves.
You can substitute parsley, basil, or mint for cilantro in a recipe.
You can use parsley as a substitute for cilantro in this recipe.
Parsley, basil, or mint can be used as substitutes for cilantro in a recipe.
You can use parsley, basil, or mint as substitutes for cilantro in your recipe.
Parsley is a good substitute for cilantro leaves in a recipe.
Well, darling, you can't purchase Chuck-a-Rama's cilantro-lime salad dressing anywhere because it's a closely guarded secret like the Colonel's 11 herbs and spices. You'll just have to sweet talk the chef or try your luck with a knockoff recipe online. Good luck, sugar!
I made a chicken dish with lime and cilantro and I let the cilanto cook with the lime and its to over powering and I dont want to throw it out
One delicious kidney beans slow cooker recipe is to combine kidney beans, diced tomatoes, onions, garlic, cumin, chili powder, and vegetable broth in a slow cooker. Cook on low for 6-8 hours until beans are tender. Serve with rice and garnish with cilantro and a squeeze of lime juice.
Tomato rice recipe
One delicious smoky salsa recipe I recommend is to roast tomatoes, onions, and jalapeos until charred, then blend them with garlic, cilantro, lime juice, and a pinch of smoked paprika for a flavorful and smoky salsa.