Brine is typically a liquid mixture mostly of SALT. Salt is a preservative for many things.
Well, it depends on WHAT SPECIES of shelf mushroom it is. The term 'shelf mushroom' is extremly genralized, usually applying to any mushroom that looks like, well, a shelf. So, for me or anyone else, u need to be MUch more specific.
12 months, on agerage.
Canned eggs are convenient, have a long shelf life, and are a good source of protein and nutrients.
i dont know, tell me how long
NO as in heck NO
Canned soda comes in regular and diet. The regular canned soda has about a nine month shelf life from the date it was made. Canned diet soda is good for about 3 to 4 months.
Canned asparagus will last for about three days after opening. It should be taken out of the can and placed in a covered bowl in the refrigerator.
If it's in brine, possibly 2-3 years or more
the way they release spores.
A year is safe. Check the date on the can, or jar, if home-canned.
gefilte fish
No. Freezing canned goods will expand the material inside and split the can open. Food is canned to preserve it . . . you could simply store it on the shelf in a cool place.