If it's in brine, possibly 2-3 years or more
The shelf life of feta cheese is typically around 4 to 6 weeks if stored properly in the refrigerator.
The shelf life of feta cheese is typically around 4-6 weeks if stored properly in the refrigerator. It is best to consume feta cheese within 1-2 weeks after opening to ensure freshness and prevent spoilage.
Unopened, feta has a shelf life of roughly 10 months from production. Opened shelf life is generally 4 - 6 weeks if stored properly. In order to get the longest life out of feta, wrap it in cellophane after each use and with new cellophane each time.
The shelf life of Chloramphenicol when it is unopened is 24 months. The shelf life when it's opened is 28 days.
The shelf life of unopened petroleum jelly is around 3 years.
The shelf life of feta cheese is typically around 4-6 weeks when stored properly in the refrigerator. To ensure it stays fresh for as long as possible, keep it in its original packaging or an airtight container, and make sure to seal it tightly after each use. Store it in the coldest part of the fridge, away from other strong-smelling foods. Check for any signs of mold or spoilage before consuming.
If in brine, in a fridge, at least a month
1-2 years. unopened of course.
3-6 months.
If opened 5/7 days refrigerated. Unopened 5 months
30 years or 10950 days!
According to the Gatorade website-9 months