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What else can I help you with?
What is boiling temperature of sallt and sugar if mixed together?
When salt and sugar are mixed together, they do not have a specific boiling temperature as a mixture. The boiling temperature will depend on the concentration of each substance in the mixture. Generally, adding salt or sugar to water will increase the boiling point slightly.
Did corn meal affect the boiling temperature of water the same as sugar?
Each substance has a different effect on the boiling point.
How do you cream butter and sugar together in baking.?
With a stand mixer or a hand held mixer, mix butter and sugar until color is light and mixture is fluffly. Do not over mix!!! Butter and sugar is overmixed when the butter starts to separate.
What 2 ingredients are generally creamed together?
butter & sugar
What is the cookies most inportent substance?
The most importance cookies substances are sugar and butter
What is creaming butter and sugar?
When you put the butter and sugar in the mixing bowl and put the mixer on high, or cream, and mix the two items together till they are smooth, or creamed.
Does sugar affect the boiling point of water?
Adding sugar to boiling water it will increase the boiling temperature very slightly
What do you need to make buttercream?
butter and icing sugar. around 150g butter and 300g icing sugar, mix them together and voila. this should be enogh to cover a 20cm round cake
How creaming method works in baking?
When recipe instructions say to "cream" butter and sugar, it means to mix the butter and sugar together with an electric beater until they are well combined. You should no longer be able to see any sugar crystals separate from the butter, and the butter should lighten in color. For delicate cookies or cakes, the butter and sugar should be beaten until you can rub a bit between your thumb and forefinger without feeling any grains of sugar.
How does pressure and impurities affects boiling point?
Boiling is used to describe a change of state of a pure liquid to vapour phase. The particular temperature at which this change of state occurs is defined as the boiling point of that specific liquid. Now the question is will addition of impurities have any effect on the boiling point of water. The addition of impurities such as salt or sugar to pure water raises its boiling point.
Why do you cream the butter and sugar together in a cake?
While you're always able to skip the creaming method, I wouldn't recommend it. Creaming the butter and sugar together allows you to incorporate significant amount of air into the mixture, which translates into a much lighter, fluffier cake!
How do you melt sugar with oil I want to make coverture and there no sugar melt in Oil.?
To make coverture chocolate, you need to melt sugar with cocoa butter, not oil. Cocoa butter has a lower melting point than sugar, making it easier to incorporate. You can find cocoa butter in specialty stores or online. Once melted together, you can then add your cocoa powder to create the coverture chocolate.
