50kg is the weight of a gallon of condenced milk
To substitute evaporated milk with sweetened condensed milk in a recipe, you can dilute the sweetened condensed milk with water to achieve a similar consistency to evaporated milk. Use a 1:1 ratio of sweetened condensed milk to water.
The weight of a gallon of milk is only slightly greater than a gallon of water, about 3% more. A US gallon with 2% milkfat weighs about 8.4 pounds, compared to 8.6 pounds for "whole milk" and 8.35 pounds for a gallon of water. Milk is 87 % water, thus a gallon of milk will not differ from milk much. The 8.6 lbs/gal factor (whole milk) is correct. The weight increases as fat is removed. By weight: Milk : 8.6 lb/gallon Condensed milk : 9.4 lb/gallon Cream 8.28 lb/gallon * The British or Imperial Gallon is defined as exactly 10 pounds of water. You can convert the above figures by using 1 Imperial Gallon = 1.201 US gallons.
A gallon of milk is equivalent to 1 gallon.
The weight of 1 gallon of milk permeate varies, but on average it weighs around 8.6 to 8.7 pounds (3.9 to 3.95 kilograms).
To substitute evaporated milk for sweetened condensed milk in a recipe, you can add sugar to the evaporated milk to achieve a similar sweetness level. Use a ratio of 1 cup of evaporated milk with 1 1/4 cups of sugar to replace 1 cup of sweetened condensed milk.
1 gallon = 16 cups 1 cup =0.23 gallon
Condensed milk and regular (fresh) milk are very different ingredients. Condensed milk is much thicker and sweeter-- it has a syrupy consistency and can be eaten with a spoon. Fresh milk is very different, not as thick or sweet and drinkable. Regular milk is not a good substitute for condensed milk.
You can substitute milk for condensed milk, but you'll need to adjust the recipe since condensed milk is much sweeter and thicker. To mimic its consistency and sweetness, combine regular milk with sugar, using about 2/3 cup of milk and 1/3 cup of sugar for every cup of condensed milk needed. Keep in mind that the flavor and texture may differ slightly from using actual condensed milk.
1 egg approximates to around 100 ml of unsweet condensed milk.
It is important to know how to convert measurements. In 400 grams of condensed milk there are 1.69 cups of condensed milk.
1 gallon = 4 quarts 1 quart = 0.25 gallon
One recommended homemade condensed milk recipe is to mix 1 cup of powdered milk with 1/3 cup of boiling water and 2/3 cup of sugar. Stir until smooth and use as a substitute for store-bought condensed milk in recipes.