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How does microwaving milk affect its nutrient content?
Microwaving milk can lead to a reduction in its nutrient content, particularly vitamins like vitamin C and B vitamins. This is because the heat from the microwave can break down these nutrients. It is recommended to heat milk on the stove or in a microwave-safe container to minimize nutrient loss.
What makes whole milk?
Whole milk is milk that has not been skimmed and should have the same composition as raw milk. Only a heat treatment should have been done.
How much nutrient is in cheese and milk?
Milk, cheese and green veg all contain calcium.
What is a major nutrient provided by milk and milk products?
calcuim
Which milk product is most nutrient- dense?
Pasteurized Goat Milk
Is skim milk more nutrient dense than whole milk?
Yes
What is milk-clotting enzyme chymosin?
Stuff your stomach makes so milk stays in the gut longer, so every nutrient can be absorbed from it. Otherwise it'd flow away faster, like water.
Which nutrient is not found in milk?
There are many nutrients that are NOT found in milk. Vitamin C is one of them.
A person diagnosed with milk allergy would be sensitive to the milk's?
protein Lactose
What nutrient is found in fortified milk and cereals?
Vitiamins
What is the common soy milk fortification nutrient?
Calcium.
What nutrient in goat's milk that is inappropriate for infants?
folate
