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What else can I help you with?
What is the frosting used on american store bought cakes or Eagle Scout cakes?
The most commonly used frosting on store-bought cakes in the U.S. is buttercream frosting.
What is the coating for cakes called?
Icing, frosting, or perhaps for some cakes a glaze.
Why is glazing better than frosting on cakes?
It's not.
Is cream cheese frosting suitable for writing on cakes?
yes
How can I stiffen frosting to achieve the desired consistency for decorating cakes and pastries?
To stiffen frosting for decorating cakes and pastries, you can add more powdered sugar or cornstarch to thicken it. You can also chill the frosting in the refrigerator for a short time to help it firm up.
What is the frosting used on American store bought cakes?
The most common frosting used on American bakery cakes is called butter cream frosting. But it usually is made with white shortening and flavored with artificial butter, almond, vanilla and other flavorings and extracts.
What is the icing used on store-bought cakes or Eagle scout cakes?
The most widely used frosting on store-bought cakes in the U.S. and Canada is buttercream frosting. It is most often made with shortening with artificial butter and vanilla flavoring added.
Can cool whip and canned frosting for cakes be mixed together?
Yes.
Why cool all cakes before frosting?
Because if you use things like : Cake frosting, whip cream ect.. They'll melt and drip off.
Can you use cupcake frosting for cake?
Yes. Cake frosting and cupcake frosting are the exact same thing. They are generally made from a butter-cream using butter, powdered sugar, milk and vanilla. There are thousands of frosting recipes and virtually all of them can be used interchangeably for both cakes and cupcakes.
What did Peeta Mellark learn how to do by frosting cakes at his dad's bakery?
He learned how to use camouflage effectively
Is two pounds of frosting enough for three eight inch cakes?
Yes it is if you think about it yes.
