What makes mustard a "pub mustard" is the fact that honey and possibly Irish whiskey is added to wholegrain mustard. Pub mustard can be used on Sandwiches and can also be used in dips.
Wisconsin Spice, Inc. makes mustard in Berlin, Wisconsin.Middleton, Wisconsin has a national mustard museum with 5,676 types of mustard.http://mustardmuseum.com/the-mustard-museum/
Dry mustard is usually used with other spices, has a slight mustard taste and makes the food yellow.
German mustard is a type of mustard that is known for its strong and spicy flavor. It is made with a combination of brown and yellow mustard seeds, vinegar, and various spices like turmeric and paprika. What makes German mustard unique compared to other types of mustard is its bold and robust taste, which sets it apart from milder varieties like yellow mustard.
no but it makes it taste good
dj mustard
Dijon mustard is unique because it is made with white wine and has a smoother, less tangy flavor compared to other types of mustard.
Yellow mustard is a prepared mustard. Dry mustard, or mustard flour is not prepared mustard.
Pub (pub) or bistrot (bistro).
Rating a brand of beer and rating the pub in which it is served is a very subjective experience. There are sites that try to do this in an objective way. Try using RateBeer or Beervana.
No. Dry mustard is powdered Mustard Seed. Turmeric is another spice usally added to prepared mustard.
Mustard is a hard color to match with but i found a couple of choices:lime greenredaubergineemerald greenwhitepeach pinkHope this works out for you!!
mustard2 syllables:bustard, clustered, flustered, mustard, mustered3 syllables:black mustard, field mustard, great bustard, hedge mustard, leaf mustard, white mustard, wild mustard4 syllables:Chinese mustard, garlic mustard, spinach mustard, sulfur mustard, table mustard, tansy mustard, tower mustard5 syllables:buckler mustard, Indian mustard, mithridate mustard, nitrogen mustardfrom: rhymezone.com