Depending on how it's made, it could be that the cocoa powder just didn't dissolve completely. Granted, it could also be because someone stirred sand into it or something, but let's just go with cocoa powder.
don't make chocolate pudding.
Yes. Lots and lots of it. That's why it's called chocolate pudding.
chocolate+pudding=chocolate pudding
Yes, chocolate pudding is mainly made from milk.
The chocolate got to hot, and the oils separated.
chocolate pudding
Chocolate pudding
Chocolate pudding is a complex mixture, not a compound with a given chemical formula.
To fix melted chocolate that is too runny, you can add more melted chocolate to thicken it. If the chocolate is grainy, you can try stirring in a small amount of vegetable oil or cocoa butter to smooth it out.
From my research it is either chocolate pudding or Christmas pudding.
less than a drop of water in the chocolate to be grainy.
You can make wheat free chocolate pudding by using wheat free flour.